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What's New in East McKinney: The Silos, Hugs Headquarters, and a Reinvented Mill District

For years, the east side of downtown McKinney was where you went to browse antique shops and then leave. In 2026, it is where you go to spend the whole day. The center of gravity has shifted across the tracks, and if you have not been past SH 5 since last fall, the block around Louisiana Street looks like a different city.

The thesis, in one sentence

McKinney's most interesting weekend real estate is no longer the courthouse square. It is a four-acre former grain site on East Louisiana Street, and the businesses opening around it are treating that block as the anchor.

What changed at Tupps

Tupps Brewery already occupied the 4.3-acre campus at 402 E. Louisiana St., a repurposed grain processing site that had operated on that block for more than a century. The taproom, the outdoor stage, the kitchen run by Sean Frye of Jasper's and Abacus lineage, the $18 million rehab that preserved eight original silos as decor. All of that arrived in 2024.

What changed in March 2026 is what those silos are actually doing now.

On March 7, Tupps cut the ribbon on The Silos at Tupps Brewery, a cluster of six small businesses operating out of former grain bins that were shipped in and installed as micro-storefronts. It is the physical build-out of the brewery's Build-Your-Own-Business program, which founder Keith Lewis started in 2022 to lower the overhead of a first brick-and-mortar. Tupps does not take a percentage of tenant sales. The tenants pay for the space and keep the rest.

The current lineup, worth knowing by name before you walk in:

  • Rolling Cigars, premium cigars plus beginner-friendly education sessions
  • Toasted Simple, small-batch cocktail and mocktail syrups; the signature Old-Fashioned Elixir is a brown sugar syrup infused with flame-toasted orange, cherry, vanilla and cinnamon, and the shop runs a build-your-own old-fashioned bar
  • Stockyard Pantry, beef tallow-based oils and cooking products
  • Fields of Fidelis, a veteran-owned line of candles, bath products, soap and essential oils infused with lavender grown in Anna
  • Lelo's Coffee Co., traditional espresso drinks on the north end of the property

Marketing manager Katie Baker has been open about the model: the goal is that each tenant outgrows the silo within a year or two, moves into a full brick-and-mortar somewhere in town, and Tupps rotates a new small business in behind them. It is a slow-release engine for local retail, and the practical effect for a McKinney resident is that the tenant list this fall will not be the tenant list next spring.

That churn is the point. It is also the reason a repeat visit is more interesting here than at almost any other single address in the city.

The rest of the block is filling in

Tupps is not the only reason the east side reads differently in 2026.

Hugs Cafe, the nonprofit restaurant that has operated at 224 E. Virginia Street since 2015 and employs adults with intellectual disabilities, closed the original downtown location on May 30, 2026. The move was planned. On July 2, the organization opened Hugs Headquarters at 221 Andrews Street, a larger East McKinney facility that consolidates the cafe with the rest of the operation's programming under one roof.

A few blocks over, The Empress House opened as a boutique mahjong studio and social club, offering beginner classes, open play, private events, and a small retail line of mahjong accessories. The concept is new to downtown, and it is the kind of thing that would have felt geographically odd on this side of town three years ago.

Lusso Pasta and Market is the next one to watch. Owner Megan Lux has described the coming-soon shop as a pantry-and-deli hybrid, Italian imports, aged meats and cheeses at a counter, focaccia pizza, pastries, and pasta kits sold to take home.

None of these are national chain plants. They are all first or second locations from operators who chose this corridor on purpose.

"I really don't know of a better gathering place in the metroplex than this one right here," McKinney City Council member Patrick Cloutier said at the March ribbon-cutting for The Silos, describing the block as part of continued activation east of SH 5.

Elected officials say polite things at ribbon-cuttings. The useful part of that quote is the phrase "east of SH 5," which tells you the city is thinking about this corridor as its own submarket, not as an extension of the square.

Compare that to what opened on the west side

The contrast with West McKinney's 2026 openings is instructive.

On March 5, Barrio Tacos, an Ohio-based build-your-own taco chain with 23 locations, opened its first Texas restaurant at 9401 W. University Dr., Suite 150. First 50 people in line got free queso for a year. The patio is dog-friendly, with a mural designed for the phone camera.

On May 19, Oak & Stone, a Florida beer-centric restaurant, opened its Texas debut at 8575 W. University Dr., Suite 150, in the same development as Kura Revolving Sushi Bar, Paciugo Gelato Caffe, and Velvet Taco. The room is 6,000 square feet, seats 200, and centers on a self-pour tap wall.

Both are good restaurants. Both are also the exact kind of anchor tenant you would expect a national brand to place in a Class A suburban retail node off a US highway. Their arrival tells you West McKinney is being read by out-of-state operators as a proven trade area.

What is happening on Louisiana Street is different in kind. East McKinney is being built out block by block by first-time restaurateurs, veteran-owned brands, chef-owned pantry shops, and a nonprofit expanding its footprint. The result is a downtown corridor that reads like something you would recognize from an older Texas main street, not a lifestyle center.

If you have out-of-town family visiting for a weekend, those are two genuinely different itineraries.

Anchors worth putting on the calendar

Once you know the block is worth returning to, the recurring event stack starts to matter more than any single opening.

Event Where When
McKinney Farmers Market Chestnut Square, 315 S. Chestnut St. Saturdays, 8 a.m.–noon, April through December
First Friday Market & Music District 121 First Friday of the month, summer season
Friday Hops & Shops Tupps Brewery Second and fourth Fridays, 6–9 p.m.
Downtown Margarita Stroll Historic Downtown Square July 11, 2026
Arts in Bloom Festival Downtown McKinney Square April, annual
Chestnut Square heritage days Chestnut Square Heritage Village First Saturday, monthly through November
Texas Music Revolution Historic Downtown McKinney Early June, annual

The last one is worth a line of its own. KHYI's 30th Annual Texas Music Revolution ran June 5 and 6, 2026, its milestone year, and unlike single-stage festivals it spreads across multiple downtown venues, outdoor stages, and nearby bars and restaurants. The June 5 lineup leaned traditional Texas country with Randall King and William Beckmann leading the bill. This is one of the longest-running Texas country and Americana festivals in the region, and it turns the square into a two-day music district. If you live within walking distance, the smart move is to plan the weekend around walking home, not around parking.

Why any of this matters if you already live here

A resident who has been in McKinney for a decade has watched the east side of downtown promise something and take a long time to deliver. The through line of 2026 is that the promise has moved from renderings to businesses you can actually visit, and the roster is dense enough now that a Saturday plan writes itself: farmers market at Chestnut Square in the morning, walk over to the Silos for coffee at Lelo's, browse Fields of Fidelis, grab lunch at Tupps, and end at whatever new tenant has replaced the one that graduated to its own storefront.

The other reason this matters, if you own a home anywhere near downtown: the corridor's activation east of SH 5 is not accidental. The city has been explicit about revitalizing the Mill District as an extension of the historic square. When a downtown adds a coherent, walkable second block, it changes how the whole downtown functions.

That is a shift worth noticing regardless of whether you are ever going to sell.


Thinking about how the changes in downtown McKinney fit into a bigger picture for your home or your next move? The DiBella Team lives and works in these neighborhoods and can walk you through what recent activity around the Mill District, downtown, and the west side has meant for homes like yours. Your path to buying or selling starts here.

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